Ethan Boroian is the Global Ambassador for Grand Vintage and Grand Vintage Collection for the house of Moët & Chandon.
We love working in the champagne industry because…
It brings joy to so many people! Champagne is often associated with some of life’s most memorable moments and milestones: birthdays, engagements, weddings, anniversaries, etc. It’s a true celebration drink which is loved by so many which makes it a pleasure to work in this very special industry.
Moët and Chandon is best known for…
Sharing the magic of Champagne with the world. When you retrace the steps of some of the Maison’s most celebrated figures, they were all well-travelled and wanted to share their effervescence around the globe.
Tell us why Moët and Chandon is such a romantic champagne house…
Personally, when I got married I celebrated with Moët & Chandon. Not only because I love the house and their champagnes, but also because it’s a champagne that can be found all over the world. I love the idea that if I were to celebrate an anniversary with my wife while travelling somewhere special, we could celebrate with a bottle of Moët and recount our special day.
Our inspiration at Moët and Chandon is…
Success and glamour. We are so fortunate to have been present for so many wonderful moments: sporting events, award ceremonies, etc. These are all moments of grandeur which are elevated with Champagne!
My favourite food pairings with Moët and Chandon 2015 vintage is…
Crab with white grapefruit accompanied by delicate flavours of dill and wild fennel. There is a refreshing bitterness and a vegetal characteristic in Grand Vintage 2015 which pairs particularly well with seafood and floral aromas.
Moët and Chandon is the perfect Champagne to serve at weddings because…
It is the world’s most loved Champagne! The stylistic traits which combine a bright fruitiness, elegant maturity and a seductive palate are perfectly balanced making Brut Impérial universally appreciated, especially in magnum!
The ultimate #moëtmoment has to be…
Opening a dedicated champagne bar at Harrods. This is an iconic department store with so much attention to detail and a very high quality of service. It was the perfect place for us to launch our first champagne bar where we are able to tell our stories from the Maison, offer our entire range by the glass and offer delicious food pairings for Champagne lovers.
My biggest achievement to date is…
Celebrating the Platinum Jubilee of Queens Elizabeth II with her own commemorative bottle. I was given the opportunity to present this special edition bottle live on CNN to 300 million viewers and speak about our long standing history with the royal family. This was one of the highlights of my career.
And finally, what’s next for Moët & Chandon…
To continue to push the boundaries of what is possible in Champagne! We are fortunate to have created so many innovations in Champagne and we will continue to innovate and explore the endless possibilities. Our goal is also to nurture the region which is why we are focusing on “Natura Nostra” our biodiversity programme, designed to meet the challenges of climate change.
Visit the Moët & Chandon website
For Ecommerce: https://www.clos19.com/en-gb/moet-chandon-champagne/
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